"Emilia-Romagna da Bere 2020" Award
Below are the results obtained by the wines selected to become part of the prestigious Emilia-Romagna guide for Drinking and Eating 2020, tasted by the sommeliers of the AIS - Italian Sommelier Association. You can find the complete data sheet dedicated to our company in the Cantine Imolesi section of the printed guide, or you can request a copy from our sales office by contacting us at
ROMAGNA D.O.C.G. ALBANA SECCO 2017 “SINTRIA” - TENUTA DEL PRINCIPE
Description: Brilliant antique gold. Broad and varied nose, ranging from baked apples with dried flowers to chestnut honey. On the palate the alcohol content dominates and creates an enveloping warmth. Concludes on a nutty return.
Recommended pairing: cod with raisins and pine nuts
Evaluation: 6/6 Grapes
BARBERA SANGIOVESE RUBICONE I.G.P. 2017 “IL SAPIENTE - LIMITED EDITION” - CONTE ZARDI
Recommended pairing: wild boar in chocolate sauce
Evaluation: 5/6 Grapes
ROSSO RUBICONE I.G.P. 2016 “LARONE” - TENUTA DEL PRINCIPE
Recommended pairing: grilled kidneys
Evaluation: 5/6 Grapes
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