Organic wine is consolidating itself as a significant reality of the Italian agri-food industry: it is no longer a fashion and not even a niche product, but rather a real ally for the protection and enhancement of the territory. First of all, organic wine is a product that derives from a cultiva...

September is the month in which all of us, after a short summer break, come back to the so-called “normal” life: schools, sports activities, work, going out with old friends start again, along with all those thousand things we never have time to do, but that we manage to complete anyway. Often p...

In the first part of this chapter, we introduced the theme of the evolution of wine, which is one of the points being evaluated at the end of our tasting, as part of the so-called final judgement. We talked about the life of the wine - which can be represented as an actual curve, of variable spa...

2020 was a difficult year for everyone, especially for businesses and companies that, in the space of a few months, saw their work stop and their assets collapsing dramatically. The Covid-19 pandemic has put a strain on our peninsula and the rest of the world, putting somehow at risk even the wi...

A good wine has the ability to transmit, thanks to its characteristic flavors, the history of the land in which it is produced. Wine making is a complex and delicate process, which requires time and dedication and which focuses mainly on maintaining the quality of the place of origin: the land of...